Junior Chef Showdown

Beginning April 25 at 9 p.m. ET/PT Junior Chef Showdown Season 2 showcases small cooks with extra-large culinary talent between the ages of nine and 12.  Every week, the extraordinary young chefs are mentored and judged on each challenge and dish by three Food Network Canada celebrity chefs: television personality and best-selling cookbook author Anna Olson; chef and owner of Toronto’s The Hearth, and award-winning cookbook author, Lynn Crawford; and chef and owner of New York City’s Flip Sigi and television personality, Jordan Andino. Tackling everything from signature sauces to delectable desserts, they must wow with their technique and creativity, along with their boundless enthusiasm and support for one another.For a full list of the competitors, please visit foodnetwork.ca.

Wall of Chefs

Wall of Chefs is Food Network Canada’s newest primetime cooking competition series. This exciting new format will test the skill and nerves of Canada’s home cooks as they battle in the Wall of Chefs kitchen, under the towering shadow of twelve of the country’s best chefs known as “The Wall”.

In each episode, four home cooks will enter the Wall of Chefs kitchen to face-off in three intense rounds of culinary challenges. In the first round, they must prepare their crowd-pleasers, in the second round they will be challenged to create a dish using three staple ingredients from the home fridge of one of the chefs, and in the third and final round, cooks will be inspired by a cheffoodnetwork.ca/shows/iron-chef-canada’s signature dish to make their own restaurant-worthy creation.

Iron Chef Canada

This fall on Food Network Canada, the world’s biggest, boldest food competition series will head north in the homegrown version of Iron Chef Canada. The series will deliver all of the world-class dishes, high-stakes drama and engaging characters that are the hallmark of the Iron Chef brand with a distinctive Canadian flavour.

Each episode of Iron Chef Canada sees one of our country’s most renowned chefs face off in a head-to-head battle with an esteemed Canadian Iron Chef. Each has 60 minutes to prepare five dishes using a featured “secret ingredient”. Each chefs’ dishes are judged on taste, presentation and originality by a panel of culinary experts and industry professionals. The chef with the highest score wins that battle and supreme bragging rights.

Great Canadian Cookbook

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Canada is an exceptionally delicious place, with our rich culinary diversity and the amazing ingredients from coast to coast. That’s why we’re going to celebrate Canada and our food – from the cooks at home keeping family traditions alive, to the makers who grow and cultivate Canada’s bounty – with The Great Canadian Cookbook!

Chopped Canada


Join Chef Lynn on the judging panel of Chopped Canada. Food Network’s #1 Canadian original series of the year! What exciting dishes will competitors create under pressure in this high stakes culinary competition show where four chefs from across Canada compete before the panel of expert judges? Chefs race against the clock to turn mystery ingredients into an extraordinary three-course meal. There’s $10,000 on the line in this cut-throat competition. Who will survive the chopping block?

Pitchin’ In


Chef Lynn travels to far-flung locations, doing whatever it takes to get at the best, freshest ingredients in the world, even if it means putting herself at risk. Throughout her journey, she’ll take on any challenge, relying on locals to show her how it’s done. It’s a dirty job, but Chef Lynn is dying to do it!

Chef Lynn is a resident Chef and culinary expert. Click here to visit site: https://www.marilyn.ca/ 

Check out this great clip of Chef Lynn with the family! Chefs Lynn and Lora share their favourite recipes that get kids involved.

TV Segments

Jamie Oliver And Lynn Crawford Team Up For A Food Revolution

Chefs Lynn Crawford and Jamie Oliver work together to create healthy meals that your kids will Seg4-05192016actually want to eat. Visit my Recipe page for the full recipe.


Chicken Pot Piechicken-pot-pieChef Lynn Crawford shares a cozy comfort food recipe
Air date Feb. 08, 2016
Carrot Cake



Creamy Mushroom and Spinach LasagnaChef Lynn Crawford shares a make-ahead meal recipe that the whole family will love



Best of Brunch RecipesChef Lynn Crawford inspires us with her delicious meals for a relaxing and decadent mid-morning meal.



Guest Wowing Hors d’OeuvresChef Lynn Crawford makes three fresh finger foods that will have guests pleading for more.



Slow Cooker Recipes for SpringChef Lynn Crawford creates multiple chicken dishes with a one pot recipe



Marinades for Steak, Fish and ChickenChef Lynn Crawford boosts your kitchen confidence with tricks for mastering flavour packed meats.



Jalapeno Sweet Corn WafflesChef Lynn Crawford, shares starch option for your next meal that’s quickly becoming her favourite.



Coconut Chicken SaladChef Lynn Crawford puts a contemporary spin on jelly chicken with her Coconut Chicken Salad recipe.



Grand Slam Breakfast Waffle and Pizza Waffle PocketChef Lynn Crawford shows us how to make the most out of our waffle maker with two delicious recipes



Lobster in Spicy Tomato SauceChef Lynn Crawford makes over a typical pasta dish with lobster in a spicy tomato sauce.

Additional Marilyn recipe links & appearances

Air date Feb. 18, 2016
Chef Lynn Crawford’s go-to meal for entertaining

Chef Lynn Crawford shares one of her favourite Italian recipes
Corkscrew Pasta with Tuscan Pesto

Chef Lynn Crawford whips up an easy treat to make in advance.
Make Ahead Blondies

Chef Lynn Crawford shares her modern twist on a classic recipe
Marble Pound Cake